コース詳細
[Seasonal Limited] 10-course Winter Tachibana Course featuring seasonal dishes such as yellowtail and cod (food only)
![[Seasonal Limited] 10-course Winter Tachibana Course featuring seasonal dishes such as yellowtail and cod (food only)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/1ypj4vwb/79714353/8ahp_w310h310.jpg)
12000 yen(税込)
- 10品
- 2名~
Enjoy the abundant flavors of winter with our seasonal "Winter Tachibana Course."Enjoy seasonal delicacies such as "Today's Four Appetizers" featuring seasonal ingredients, "Seasonal Sashimi Platter," "Grilled Cod with Yuzu Miso," and "Winter Yellowtail Rice."It's also recommended for meals with friends, banquets, and seasonal gatherings.Furthermore, you can also take home pressed sushi as a souvenir.
コースメニュー
The content is an example.The contents may vary depending on the season and availability of ingredients.
[Appetizer] Salad with aromatic vegetables
[Appetizer] Today's appetizers: four kinds
・ Cod milt with ponzu sauce
Simmered mushrooms and green vegetables
・Premium simmered monkfish liver
・Anglerfish jelly
[Sashimi] Assorted Sashimi Platter
Bluefin tuna, winter yellowtail, winter Spanish mackerel, sea bream, fatty sardine
[Exquisite Dish] Yellowtail and Daikon Radish with Sake Lees
[Grilled Dish] Grilled cod with yuzu miso
[Deep-fried food] Deep-fried monkfish
[Pickles] Pickled vegetables
[Meal] Rice cooked with winter yellowtail
[Soup] Clam red miso soup
[Sweets] Pumpkin Basque Cheesecake
*Pressed sushi with souvenir included
*If the number of reservations decreases due to the preparation of ingredients, etc.,
The full price applies to set courses, while à la carte orders are 5,000 yen per person.Please acknowledge it.
Please note that cancellation fees will apply for any changes to your reservation or the number of people, even on the day of or the day before.
- 予約可能時間
- 16:00~21:15
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 21:00 on the day of your visit
2026/10/21 更新

